f r o m   t h e   m e a d o w



Size 10ml
Scientific Name
 Mentha piperita
Country Of Origin India
Synonyms Brandy mint, balm mint
Plant Family Lamiaceae (labiatae)
Plant Parts Used Herb/leaves and flowering tops
Extraction Method Steam distillation
Physical Characteristics Pale yellowy or greenish liquid
Dominant Note(s) Top
Aroma Strongly piercing, sharp, menthol fragrance
Main Constituents Menthol (2-48%), menthone (20-31%), menthol acetate among others
Blends With Basil, Bergamot, Cajeput, Cedarwood, Eucalyptus, Lemon, Lime, Mandarin, Marjoram, Niaouli, Pine, Rosemary, Spearmint and Thyme
Safety Precautions Dilute very well before use; for external use only. May cause skin irritation in some individuals.



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